Homemade Bread Pudding w/ Rum Sauce $1.95
Banana Pudding $1.50
Homemade Fruit Cobblers W/ Ice Cream $2.95
Apple Pie With Romanoff Sauce $1.95
Strawberry Short Cake $2.50
Strawberry Romanoff $2.95
Strawberry Crepe $2.95
Chef’s Cheesecake W/ Topping $3.50
Key Lime Pie $2.95
Chocolate Mousse Amaretto $2.95
Chocolate Brownie With Fudge Sauce $1.95 (add ice cream $.50 extra per person)
Chocolate Cup With White Or Dark Chocolate Mousse $2.95
Double Chocolate Cake $2.95

All Food & Beverages Are Subject To A 21% Service charge And Applicable Sales Tax
Lunch & Dinner
Hors D’oeuvre
Bar Menu
Christmas Buffet
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